There are two types vacuum freeze drier units. One adopts steam heating and the other adopts electricity heating. Almost all farm produces like meat, fowl, egg, aquatic product, vegetables and fruits can be made into freeze-dry products.  Due to stable performance, vacuum freeze driers have been widely used in food processing, biopharmaceutical industry, medical care industry and nutritional product production.

Product Features :

-Economical configuration

-High efficiency and automatic control

-Easy maintenance